The Forno Commercial Ice Maker is built for restaurants, bars, cafés, and busy kitchens that need a reliable source of clean, cube-shaped ice. Producing up to 50 kg (110 lbs) of filtered ice per day, this undercounter unit connects to either a water line or a bottled water source. It features an air-cooled system, a gravity drain, and a dedicated cleaning mode for easy maintenance. The built-in water filter improves ice quality and should be replaced every 2 months, depending on local water conditions, keeping it ideal for any commercial setting.
Features
- High Daily Ice OutputL Produces up to 50 kg (110 lbs) of clear cube ice every 24 hours, ideal for restaurants, bars, and commercial kitchens.
- Undercounter Installation: Space-saving design fits neatly under counters for a clean, professional setup in any food service environment.
- Filtered Ice Production: Built-in water filtration system improves ice quality by reducing impurities, ensuring cleaner and better-tasting ice.
- Dual Water Source Compatibility: Compatible with both direct water lines and bottled water for flexible installation options.
- Air-Cooled Cooling System: Efficient air cooling helps maintain consistent performance without requiring additional water for temperature control.
- Easy Maintenance with Cleaning Mode: Integrated cleaning function makes regular maintenance simple, helping extend the life of your commercial ice machine.
Specifications
| Color/Finish | Stainless Steel |
|---|---|
| Cooling System | Air |
| Cooling Type | Compressor |
| Included Accessories | No |
| Plug Included | Yes |
| Noise Level (DBA) | 50.0 |
| Primary Material | Stainless Steel |
| Volts | 110 – 120 |
Warranty
Enjoy peace of mind with FORNO Commerciale, where every product is backed by a comprehensive 1-year parts and labor warranty—ensuring your confidence in the performance and reliability of our appliances.
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